I wasn't planning to look this deeply to find food sources on our property but I think it's worth a try. We have enjoyed some wild food over the years like wild leaks, wild asparagus and morel mushrooms. Speaking of morels they come in to season in a few weeks. That is the highlight of our spring. Some years we find only a few morels but other years we have founds several pounds worth of them. They are simply to die for and I urge you to look for them in the wild or in your local fresh food markets in May (Ontario). They are absoutely delicious.
Welcome to my blog about my 2nd journey on the 100 metre diet. I will only eat food that I grow, forage, raise and butcher on our 4.5 acre property. The only products that I am allowing myself to buy are salt, cheese culture and rennet. Everything else is up to me.
Saturday, April 17, 2010
Eat the weeds?
I wasn't planning to look this deeply to find food sources on our property but I think it's worth a try. We have enjoyed some wild food over the years like wild leaks, wild asparagus and morel mushrooms. Speaking of morels they come in to season in a few weeks. That is the highlight of our spring. Some years we find only a few morels but other years we have founds several pounds worth of them. They are simply to die for and I urge you to look for them in the wild or in your local fresh food markets in May (Ontario). They are absoutely delicious.
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I am going to have to see if I can find a copy of that book myself!
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